zChocolat Tasting Event.... - A Class of Her Own
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zChocolat Tasting Event….

10 Feb zChocolat Tasting Event….

Posted at 00:05h in Fashion, Taste by
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Valentine’s Day 2 years ago, I received a beautiful box of zChocolat from my beau who was in Vietnam at the time…. It’s the most beautiful box of chocolate I had ever seen!!!!

Today Viet and I got invited for the zChocolat tasting event at the Waldorf Hilton…it was really heaven for chocoholics…a perfect to prelude to Valentine’s Day 😡

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The chocolate box I received on Valentine’s Day 2 years ago…

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Latest addition to zChocolat’s collection, the half-pound “Mon Coeur”, with slow-roasted caramelised Piedmont hazelnuts in a 70% Venezuelan chocolate, it is DIVINE!!!

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Tonight, zChocolat showcased all of its exquisite flavours: 26 signature chocolates, including the “Z” and numbered (0 to 24), as well as chocamandines, truffles, heart-shaped chocolate from its Romantic Collection and the lovely new Mon Coeur. All in all, it was just like a chocolate world popping out of a story book. They just keep you looking, picking, and eating (even while posing for a picture like what Viet does above ;)).

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We were lucky enough to find both of these two gentlemen next to each other at the same time, and we, obviously, jumped on the opportunity to take this photo. For those who are wondering, the man on the right (not Viet though) is zChocolat’s chocolatier Pascal Caffet, amongst the most celebrated Meilleur Ouvrier de France title holders, previous World Champion Chocolatier (Monde des Pâtissiers-Chocolatiers-Glaciers), winner of various other titles, also selected as one of the best French chocolatiers by Le Club des Croqueurs de Chocolat, owner of Palais du Chocolat with 5 boutiques in France, 1 in Japan and 1 in Turin (one day I will get there…), truly a man to be respected in the world of patissiers. The other gentleman is Alexandre Gyé-Jacquot, Pascal Caffet’s chef de production,  Meilleur Ouvrier de France Chocolatier – Confiseur 1996, who has been working with Pascal for 25 years since he was an apprentice.

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I really like the exposed zip at the back of this dress!

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Finely crafted, wonderfully delicious delights, what an evening. Have not had so much chocolate in one go like I did to day (and I am a serious chocoholic!!!).

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Here is the website: http://www.zchocolat.com/

What I wore:

Hybrid Dress
Carvela Shoes
MK bags

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4 Comments
  • nail art
    Posted at 01:45h, 31 December Reply

    I do not kno if it”s just me oor if everyone else encountering problems with yoour site.\r\nIt appears as if some oof the written text on your posts are \r\nrunning ooff thee screen. Can someone else please comment and let me know iff this is happening to them too?\r\nThis might be a issue with my internet browser because I”ve hhad this happen previously.\r\n\r\nAppreciate it

    • Viet Phan
      Posted at 03:29h, 31 December Reply

      It was due to an error caused by one of the recent updates, so probably nothing to do with your browser. It has now been resolved so you should again see the site without those codes.

  • Ca Dao
    Posted at 14:43h, 13 February Reply

    Thank you!!!

  • Anonymous
    Posted at 09:58h, 13 February Reply

    wow you really rocked that dress. any tip for a fit body ;)?

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